bk1022 The basic of sport nutrition

Faculty of Sports Studies
Autumn 2010
Extent and Intensity
8/8. 4 credit(s). Type of Completion: zk (examination).
Teacher(s)
Ing. Iva Hrnčiříková, Ph.D. (lecturer)
doc. Mgr. Michal Kumstát, Ph.D. (seminar tutor)
Mgr. Ivona Servítová Rutarová, DiS. (seminar tutor)
Guaranteed by
Ing. Iva Hrnčiříková, Ph.D.
Timetable of Seminar Groups
bk1022/man_cv: Fri 8. 10. 15:00–17:00 E34/203 - seminární místnost, Fri 22. 10. 10:00–12:00 E34/225 - seminární místnost, Fri 12. 11. 8:40–10:00 E34/130 - laboratoř zátěžové fyziologie, M. Kumstát, I. Servítová Rutarová
bk1022/prednaska: Fri 1. 10. 18:10–19:30 B11/236, Fri 15. 10. 14:00–16:00 B11/236, Fri 5. 11. 10:05–12:05 B11/206, I. Hrnčiříková
bk1022/rvs_cv: Fri 8. 10. 12:30–13:50 B11/206, Fri 29. 10. 9:15–11:15 B11/305, Fri 12. 11. 10:00–12:00 E34/130 - laboratoř zátěžové fyziologie, M. Kumstát, I. Servítová Rutarová
Prerequisites (in Czech)
(! bk304 Introduction to Sports Nutrition ) && ! NOW( bk304 Introduction to Sports Nutrition ) && (! bk519 Introduction to Sports Nutrition ) && ! NOW( bk519 Introduction to Sports Nutrition )
Course Enrolment Limitations
The course is also offered to the students of the fields other than those the course is directly associated with.
fields of study / plans the course is directly associated with
there are 11 fields of study the course is directly associated with, display
Course objectives
Broad objective is comlain basic concepts.Students of this course will develop a solid basic and apllied understanding of the relationship between nutrition and exercise.
Syllabus
  • 1. Basic nutrition concepts 2. Energy balance 3. Carbohydrates 4. Proteins 5. Fats 6. Vitamins 7. Minerals 8. Water, Water balance, Hydration status assesment 9. Sport food 10.Supplements 11. Nutrition before, during and after exercise 12. Nutrition and exerciese and special populations
Literature
  • MANDELOVÁ, Lucie and Iva HRNČIŘÍKOVÁ. Základy výživy ve sportu (Basic sport nutrition). 1.vyd. Brno: MU, 2007, 72 pp. 4492/FSpS-1/07-17/99. ISBN 978-80-210-4281-0. info
Teaching methods (in Czech)
Teoretické znalosti studenti získají na přednášce. POznatky aplikují v rámci praktických úkolů, kazuistikách, měřeních, na seminářích.
Assessment methods
3 written tests, homeworks, attendance, oral exam
Language of instruction
Czech
Further Comments
Study Materials
The course is also listed under the following terms Autumn 2009, Spring 2010, Spring 2011, Autumn 2011, Spring 2012, Autumn 2012, Spring 2013, autumn 2013.
  • Enrolment Statistics (Autumn 2010, recent)
  • Permalink: https://is.muni.cz/course/fsps/autumn2010/bk1022