PřF:C8980c Protein preparation-practice

C8980c Protein Preparation and Characterization I - practice

Faculty of Science
Spring 2019

Extent and Intensity: 0/2. 2 credit(s) (fasci plus compl plus > 4). Type of Completion: z (credit).
Teacher(s): RNDr. Lubomír Janda, Ph.D. (lecturer)
Ing. Blanka Pekárová, Ph.D. (seminar tutor)
Mgr. Radka Dopitová, Ph.D. (seminar tutor)
Guaranteed by: prof. RNDr. Jiří Fajkus, CSc.
National Centre for Biomolecular Research – Faculty of Science
Contact Person: RNDr. Lubomír Janda, Ph.D.
Supplier department: National Centre for Biomolecular Research – Faculty of Science
Prerequisites (in Czech): C8980 Protein preparation || NOW( C8980 Protein preparation )
Course Enrolment Limitations: The course is also offered to the students of the fields other than those the course is directly associated with.
fields of study / plans the course is directly associated with: there are 19 fields of study the course is directly associated with, display
Language of instruction: Czech
Further comments (probably available only in Czech): Study Materials
The course is taught annually.
The course is taught: in blocks.
Information on the extent and intensity of the course: blok 5 dnů.