Critical Path Method HELP © 2010 Vertex42 LLC Start Date Days to Completion 1/11/2010 75.00 Finish Date 4/26/2010 Times (in Days) Time Distribution: Triangular [42] Series Used in the Gantt Chart Weeks Days ID Task Name "Predecessors (Enter one ID per cell)" "O (min)" "M (most likely)" "P (max)" "Duration (exp. time)" ES EF LS LF Slack EF of Predecessors Successors LS of Successors ES Critical +T -T Duration +T -T Slack Events Events Axis 10 Start 0.00 0.00 0.00 0.00 0.00 0.00 0 0 0 0 0 0 0 0 0 0 20 40 60 80 120 0 30 3 8 30 #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI 0 0 -0.5 20 A Buy the mozzarella cheese 10 30 30 30 30.00 0.00 30.00 0.00 30.00 0.00 0 0 0 0 0 0 0 0 0 0 30 30 0 30.00 0.00 0.00 #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI 0 #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI 0.5 30 B Slice the mozzarella 20 5 5 5 5.00 30.00 35.00 30.00 35.00 0.00 30 0 0 0 0 0 0 0 0 0 110 35 30 5.00 0.00 0.00 #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI 0 #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI 1.5 40 C Beat 2 eggs 10 2 2 2 2.00 0.00 2.00 30.00 32.00 30.00 0 0 0 0 0 0 0 0 0 0 50 32 0 #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI 2.00 0.00 0.00 30 #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI 2.5 50 D Mix eggs and ricotta cheese 40 3 3 3 3.00 2.00 5.00 32.00 35.00 30.00 2 0 0 0 0 0 0 0 0 0 110 35 2 #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI 3.00 0.00 0.00 30 #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI 3.5 60 E Cut up onions and mushrooms 10 7 7 7 7.00 0.00 7.00 3.00 10.00 3.00 0 0 0 0 0 0 0 0 0 0 70 10 0 #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI 7.00 0.00 0.00 3 #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI 4.5 70 F Cook the tomato sauce 60 25 25 25 25.00 7.00 32.00 10.00 35.00 3.00 7 0 0 0 0 0 0 0 0 0 110 35 7 #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI 25.00 0.00 0.00 3 #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI 5.5 80 G Boil large quantity of water 10 15 15 15 15.00 0.00 15.00 8.00 23.00 8.00 0 0 0 0 0 0 0 0 0 0 90 23 0 #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI 15.00 0.00 0.00 8 #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI 6.5 90 H Boil the lasagna noodles 80 10 10 10 10.00 15.00 25.00 23.00 33.00 8.00 15 0 0 0 0 0 0 0 0 0 100 33 15 #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI 10.00 0.00 0.00 8 #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI 7.5 100 I Drain the lasagna noodles 90 2 2 2 2.00 25.00 27.00 33.00 35.00 8.00 25 0 0 0 0 0 0 0 0 0 110 35 25 #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI 2.00 0.00 0.00 8 #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI 8.5 110 J Assemble all the ingredients 30 50 70 100 10 10 10 10.00 35.00 45.00 35.00 45.00 0.00 35 5 32 27 0 0 0 0 0 0 130 45 35 10.00 0.00 0.00 #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI 0 #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI 9.5 120 K Preheat the oven 10 15 15 15 15.00 0.00 15.00 30.00 45.00 30.00 0 0 0 0 0 0 0 0 0 0 130 45 0 #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI 15.00 0.00 0.00 30 #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI 10.5 130 L Bake the lasagna 110 120 30 30 30 30.00 45.00 75.00 45.00 75.00 0.00 45 15 0 0 0 0 0 0 0 0 140 75 45 30.00 0.00 0.00 #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI 0 #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI 11.5 140 Finish 130 0.00 75.00 75.00 75.00 75.00 0.00 75 0 0 0 0 0 0 0 0 0 #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI #NENÍ_K_DISPOZICI 15 75 12.5 [42] ##### Sheet/List 2 ##### Holidays to Exclude from Working Days See help (F1) on the WORKDAY() function Date Non-Working Days 1/1/2009 New Year's Day 1/1/2011 12/25/2009 Christmas 12/25/2010 ##### Sheet/List 3 ##### Terms of Use © 2011 Vertex42 LLC. 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