1 12B. Biological oxidations. Effects of free radicals to organisms. Lipoperoxidactions,antioxidants. Patobiochemistry 2016 12B-biological oxidation • Oxidative stress appears during large accumulation of arising reactive forms of oxygen/nitrogen, when the organism is unable to dispose of them. • Oxidative stress harms the cells (especially cell membranes), proteins, enzymes, genetic material and contributes to development of infectious and degenerative diseases. • Is supposed to participate in development of atherosclerosis, diabetes, tumour diseases, degenerative nervous diseases, aging, … • Doesn´t have only undesirable effect – under the supervision of white blood cells, it serves for killing of bacteria, parasites, viruses, tumour cells… Oxidative stress 212B-biological oxidation TEST Free radicals Any molecule/atom capable of independant existence with 1/more unpaired electrons Atom: proton, neutron, electron shell (orbital) Radical: contains free unpaired electron in outer orbital (it can be atom or molecule, neutral or ion) -homolytic cleavage of covalent bond (energetically difficult, not often in biolog. systems) - by reduction, oxidation • majority of biomolecules are not radicals 312B-biological oxidation Radical reactions Radical: effort for pairing of electrons, mostly significant reactivity Generally three stages • initiation • propagation • termination 412B-biological oxidation Reactive forms of oxygen and nitrogen (ROS, RNS) • Overall term for free radicals and some non-radical compounds (RONS) • Significant physiological functions in organism • Toxical under certain conditions • Transformations catalysed by ionts of transition metals • Fenton´s reaction: H2oO2 + Fe2+ …. HO. + HO- + Fe3+ • Regeneration Fe2+: O2-. … • Haber-Weiss reaction • Transition metals: first row of d-elements has unpaired electrons which can be considered as free radicals, except Zn • The most significant: Fe, Cu, Mn and Zn • In organism bound in depot forms, inactive, transferin, feritin, ceruloplasmin 512B-biological oxidation TEST ROS (reactive oxygen species) free radicals superoxid, O2 · hydroxyl radical, OH · peroxyl, ROO · alkoxyl, RO · hydroperoxyl, HO2 · are not free radicals hydrogen peroxide, H2O2 (Fenton´s reaction) hypochlorus acid, HClO ozone, O3 singlet oxygen, 1O2 6 TEST 12B-biological oxidation RNS (reactive nitrogen species) free radicals nitric oxide, NO . nitrogen dioxide, NO2 . are not free radicals nitrosyl, NO+ nitrous acid, HONO dinitrogen oxide, N2O3 dinitrogen tetroxide, N2O4 peroxynitrite, ONOO alkylperoxinitrite, ROONO hypochlorous acid, HOCl hypochlorite ClO- 712B-biological oxidation TEST 8 Hlavní zdroje volných radikálů Dýchací řetězec v mitochondriích • 1 - 4 % O2 při oxidativní fosforilaci přeměněno na superoxid a H2O2 Biotransformace v endoplazmatickém retikulu • reakce katalyzované Cyt P450 vedoucí ke vzniku volných radikálů Bílé krvinky • ROS jako ochrana při napadení bakteriemi (enzym NADPH - oxidáza) Fentonova reakce přechodových kovů Fe++ + H2O2Fe+++ + HO– + HO. Fyzikální faktory • UV a X-ray záření 12B-biological oxidation TEST 9 Oxidative stress • antioxidative processes can´t manage the elimination of excessive free radicals Oxidative processes Antioxidants Oxidative stress OS protection OS protection Oxidative stress 12B-biological oxidation Where do free radicals come from? Main ROS producers: membrane bound enzymes alternatively coenzymes with flavine structure, hem coenzymes, enzymes with Cu in active center 1. Mitochondrial respiratory chain: especially superoxide, subsequently H2O2 • about 1- 4% O2 entering the respiratory chain (especially complexes I and III) 1012B-biological oxidation TEST 1112B-biological oxidation Where do free radicals come from? 2. endoplasmatic reticulum formation of superoxide (cytochrom P- 450) 3. specialized cells (leukocytes, macrophages) production of superoxide by NADP-oxidase 4. oxidation of hemoglobine to methemoglobin (erythrocyt is „charged“ by antioxidants) 1212B-biological oxidation TEST 13 Respiratory chain ~ Reactive forms of oxygen 12B-biological oxidation 14 Nutrients are reduced forms of carbon because of prevailing low oxidation numbers of carbon O OH OH OH OH CH2OH I 0 0 0 0 -I H3C COOH -II -III III H3C CH NH2 COOH -III III0 glucose: 6,7 % H average ox.n. C = 0,0 alanine: 7,9 % H average ox. n. C = 0,0 stearic acid: 12,8 % H average ox. n. C = -1,8  carbon is the most reduced 12B-biological oxidation 15 Two ways of ATP formation in cell 95 % of ATP is formed by aerobic phosphorylation (in presence of O2): ADP + Pi + H+ gradient energy  ATP 5 % is formed by substrate phosphorylation: ADP + macroergic phosphate ⇄ ATP + second product ADP + 1,3-bisPglycerate ⇄ ATP + 3-P-glycerate (glycolysis) ADP + phosphoenolpyruvate  ATP + pyruvate (glycolysis) GDP + [succinyl-CoA + Pi ⇄ succinylphosphate] ⇄ GTP + succinate + CoA (citrate cycle) ADP + creatine-P ⇄ ATP + creatine (muscle, direction of reaction is influenced by current concentration) higher / comparable energetic contain as ATP 12B-biological oxidation 16 RC is system of redox processes in inner mitochondrial membrane, begining with NADH oxidation and ending with O2 reduction to water. Transfer of electrons in inner mitochondrial membrane is connected to transfer of protons through membrane to intermembrane space. Proton gradient is used to ATP synthesis. H+ H+ H+ H+ – – – + + + ADP + Pi ATP NADH+H+ O2 2H2ONAD+ H+ H+ H+ H+ H+H+ H+ H+ H+ H+ H+H+ H+ H+ H+ H+ H+ H+ H+ e– proton gradient Matrix (negative) MMP (positive) 12B-biological oxidation 17 Components of respiratory chain • substrates (NADH+H+, FADH2) • enzyme complexes (I – IV) • cofactores bound to enzymes of complexes (FMN, FAD, Fe-S, hem) • individual components between complexes (ubiquinone, cytochrome c) Distinguish: hem (cyclic tetrapyrrole chelating Fe ion) × cytochrome (hem protein)12B-biological oxidation 18 Collecting points for reduction equivalents CC -oxidace Q I. II. člunek NADH + H NAD + matrix cytoplazma FAD FAD FAD glycerol-P DHAP sukcinát fumarát alkanoyl-CoA alkenoyl-CoA I. acyl-CoA enoyl-CoA pyruvate, CC, keto compounds 12B-biological oxidation 19 Enzyme complexes in RC Name Cofactors Oxidation Reduction I. NADH-Q oxidoreductase* FMN, Fe-S NADH  NAD+ Q  QH2 II. succinate-Q reductase FAD, Fe-S, cyt b FADH2  FAD Q  QH2 III. Q-cytochrome-c-reductase Fe-S, cyt b, c1 QH2  Q cyt cox  cyt cred IV. cytochrome-c-oxidase cyt a, a3, Cu cyt cred  cyt cox O2  2 H2O * also called NADH dehydrogenase 12B-biological oxidation 20 • about 98 % of O2 is consumed in RC (cytochrome-c-oxidase) • except of water, reactive forms of oxygen (ROS, reactive oxygen species) are formed • complexes I and III are main sources of ROS (formation of superoxide) • production of superoxide increases if flow of electrons in RC slows down or turns around • mitochondria contain plenty of antioxidants (GSH, QH2, superoxide dismutase) Mitochondria and oxidative stress respiratory chain cyt cROS mitochondrial dysfunction apoptosis necrosis Lipoperoxidation of HFA diseases, aging mtDNA mutation defect proteins cytochrome c release TEST 12B-biological oxidation 21 Mitochondria and apoptosis • apoptosis is regulated process of cell extinction with minimal response to surrounding tissue • apoptosis is important for natural tissue regeneration • regulatory apoptotic proteins belong to Bcl-2 family (B-cell lymphoma 2), • Some of them are anti-apoptotic (Bcl-xl), others pro-apoptotic (Bax, Bak) • Bax and Bak proteins oligomerize to form a pore in outer mitochondrial membrane • cytochrome c is released to cytosole, binds to inactive caspases and other proapoptotic factors –apoptosom is formed – that triggers executive stages of apoptose (caspase cascade) 12B-biological oxidation 22 Reactive forms of oxygen in organism Radicals Neutral, anionts, cationts Superoxide ·O2 Hydroxyl radical ·OH Peroxyl radical* ROO· Alkoxyl radical RO· Hydroperoxyl radical HOO· Nitric oxide NO· Hydrogen peroxide HOOH Hydroperoxides* ROOH Hypochlorous acid HClO Singlet oxygen 1O2 Peroxynitrite ONOONitronium NO2 + * Derivates of phospholipides during lipoperoxidation: PUFA-OO·, PUFA-OOH 23 Hydroxyl radical HO· • The most reactive free radical, reacts immediately with molecules in place of formation • Reacts with all the molecules in living organisms • Extremly strong oxidation agent • Formation: Fenton´s reaction, homolytic cleavage of O-O bond in H2O2, ionizing radiation, in reaction of HOCl with O2-., ultrasound, in lithotripsia and lyophilisation 12B-biological oxidation 24 Strongly reactive hydroxyl radical •OH is formed in Fenton´s reaction H2O2 + Fe2+  •OH + OH- + Fe3+ H2O2 + •O2 -  •OH + O2 + OHor from hydrogen peroxide and superoxide, catalyzed by Fe2+ ions: 12B-biological oxidation 25 Superoxide anion-radical ·O2 • is formed by one electron reduction of dioxygen • relatively little reactive • acts as oxidation and reduction agent (reduction of cytoch. C x oxidation of ascorbate) • dirrect damage of biomolecules highly selective • indirrect facilitates HO formation. • formation of peroxynitrile after reaction with NO. O2 + e-  ·O2 [this is not a reaction, only one redox pair]12B-biological oxidation 26 Superoxide formation in organism • so called respiratory inflammation (NADPH oxidase, phagocytizing leukocytes) 2 O2 + NADPH  2 ·O2 - + NADP+ + H+ • spontaneous oxidation of hemoproteins hem-Fe2+ + O2  hem-Fe3+ + ·O2 [these are the reactions, combination of two redox pairs]12B-biological oxidation 27 Singlet oxygen1O2 • Excitated state of triplet dioxygen, molecular O2 with paired spins, more reactive than common O2, • Formed in photochemical reactions, also after light absorption by some pigments (porphyrins) • Causes biologic damage (damage of retina, porphyria) • Treatment of neonatal hepatitis, psoriasis • Interaction with other molekules • Chemical reactions (formation of hydroperoxides, endoperoxides from compounds with one or more double bonds/conjugated systems • Formation of carbonyl compounds from tryptophane • Transfer of excitation energy (quenching) 3O2  1O2 12B-biological oxidation 28 Hydrogen peroxide H2O2 • in vitro relatively unstable compound, easily decomposed to water and oxygene • In organism is formed in AA/amines deamination • also in xanthinoxidase reaction • two electron reduction of O2 • can oxidize -SH groups of enzymes, produce hydroxyl radical, … • Little reactive, toxic in high concentrations 12B-biological oxidation 29 Oxidative deamination of aminoacids provides ammonia, oxoacid and hydrogen peroxide R CH NH2 COOH FAD FADH2 R C COOH NH O2H2O2 katalasa H2O + O2 H2O R C COOH O NH3 iminokyselina H2O + ½ O2 12B-biological oxidation 30 Xanthinoxidase produces hydrogen peroxide hypoxanthin + O2 + H2O  xanthin + H2O2 xanthin + O2 + H2O  uric acid + H2O2 Majority of tissues, mainly livers 12B-biological oxidation 31 Compare: reduction of dioxygen Reduction type Partial reaction (redox pair) Four electron O2 + 4 e- + 4 H+  2 H2O One electron O2 + e-  ·O2 Two uelectron O2 + 2 e- + 2 H+  H2O2 12B-biological oxidation 32 Hypochlorous acid HClO • Formed in neutrophilic granulocytes from hydrogen peroxide and chloride anion • Reaction is catalyzed by myeloperoxidase • HClO has strong oxidative and bactericidal effects • Damage of biomolecules: • Damage of proteins (transforms Met to Met sulphoxide, chloration of Tyr to form 3-chlortyrosine, damage of -SH group of membrane proteins • Chloration of DNA bases (especially pyrimidines) H2O2 + Cl- + H+  HClO + H2O 12B-biological oxidation 33 Nitric oxide NO· formation from arginine has 1free electron, free radical • Free diffusion between cells 1-10s, in blood catched by erythrocytes, produced by NO synthase: nNOS, eNOS, iNOS • Exogenous sources: medicaments, vasodilatatie • Phys. function (vasodilatation, neurotransmitter, macrophages-bactericidal effect • NO· binds to guanylatecyclase  cGMP  relaxation of smooth muscles (especially vessels) and other effects… • NO· is radical and provides other reactive metabolites: formation of peroxynitrite and others RNS and nitrosothiols NO· + ·O2 -  O=N-O-O-  O=N-O-O-H (peroxonitrous acid) H+ NO2 + + OH- ·NO2 + ·OH tyrosine nitration NO3 - (plasma, urine) peroxonitrite nitrosylation 12B-biological oxidation 34 NO releasing compounds CH2 O NO2 CH CH2 O NO2 O NO2 O OO O NO2 O2N CH CH2 CH2 H3C H3C O N O Na2[Fe(CN)5NO] natrium nitroprusside (natrii nitroprussias) disodium pentacyanonitrosylferrate ruby red crystals extremly efficiant, i.v. infusion glycerol trinitrate (glyceroli trinitras) yellowish oily liquid classic medicament, fast action sublingual tablet, spray, plaster isosorbide dinitrate (isosorbidi dinitras) more advantageous pharmacokinetic properties amyl-nitrite (amylis nitris) volatile liquid, inhalation use CH H3C H3C CH2 O N O isobutyl-nitrite volatile liquid, new drug poppers, rush, liquid aroma … 12B-biological oxidation Peroxynitrite ONOO• Strong cytotoxic oxidation agents • Toxic effects: • Deplexation of –SH groups and other antioxidants • Oxidation of lipids • DNA breaks, nitration and deamination of DNA bases (G) • Nitration of aromatic AA (Tyr, Phe, Trp) 3-nitrotyrosine (inaktivation of enzymes, interference with signal transduction) • Oxidation of Met to sulphoxide NO· + ·O2 -  O=N-O-O- peroxonitrite nitrosylation 3512B-biological oxidation Sulphurous radicals • In vivo –SH –antioxidants, but thiols can be source of free radicals as well • Formation of thiol radicals GS. • Formation of potential cytotoxic radicals 3612B-biological oxidation Exogenous causes of free radicals formation • Ultraviolet or ionizing radiation (UV light, g radiation, X- ray) • Smoking • Air pollution • Intoxication (PCB, CL4, chloroform, alcohol • Food (thermal processing, crushing, light influence) 37 TEST 12B-biological oxidation Endogenous causes of free radicals formation • Reaction catalyzed by XOD (injuries, necrosis) • Decay of phagocytes and macrophages (inflammations, sepses, burns) • Synthesis of prostaglandins • Hyperglycemia • Reperfusion after previous ischemia (oxygen debt) 3812B-biological oxidation TEST Function of free radicals in healthy orgamnism I Tool of oxidases and oxygenases • cytochromoxidase (toxic intermediates, H2O2 and superoxides, bount to enzymes) (mitochondrial respirátory chain) • monoxygenases (oxygenases with mixed function) activate O2 in liver ER or in gland mitochondria; hydroxylation (cytochrome P450, oxidation of wide range of substrates using O2, liver P450- metabolism of xenobiotics) 3912B-biological oxidation I Tool of oxidases and oxygenases • Xanthinoxidase (XOD) –oxidation of xanthinu to uric acid • Proline and lysinehydroxylases (hydroxylate Pro and Lys in colagen synthesis) • Tyrosinehydroxylase (hydroxylates Tyr, begining of synthesis of dopamine, adrenaline, noradrenaline) Synthesis of thyroid gland hormons -Thyreoperoxidase Oxidation of I- to I2 by hydrogen peroxide ---mono and di iodotyrosine, thyroxine T4, triiodothyronine T3 4012B-biological oxidation Ovum fertilization Sperm Disruption of ovum membrane during penetration –O2- production. Ovum Prevention of other sperms penetration – production of H2O2 ..formation of transverse bonds in membrane 4112B-biological oxidation Function of free radicals in healthy organism II ROS and RNS against bacteria, phagocytosis Form of protection against extraneous particles and microorganisms Macrophages, neutrophils, NK cells Enzymes participating in disabiling of absorbed microorganisms in phygocyte • enzyme complex NADPH-oxidase of leukocytes and macrophages (respiratory inflammation) • myeloperoxidase – catalysis of reaction H2O2 + Cl- + H+ = HClO + H2O • iNOS: NADPH dependent (Arg-Citrulin..NO) 4212B-biological oxidation Function of free radicals in healthy organism III • signal molecules primary messenger  secondary messenger  info net • redox state of cell influences function of that net • redox state: capacity of antioxidative system, accesibility of reduction equivalents, intensity of oxidation load (RONS) ROS: secondary messengers NO (neurotransmitter, vascular endotel-relaxation vascular walls, NO in phagocytizing cells) 4312B-biological oxidation Immune protection vs.regulation massive production of ROS as a tool of immune protection x Induction of changes in low ROS levels, which are probably regulatory mechanism 4412B-biological oxidation 45 Positive effects of oxygen radicals • Intermediates of oxidase and oxygenase reactions (cyt P-450), during reactions radicals are bound to enzyme so they don´t harm surrounding tissues • bactericidal effect of phagocytes, respiratory inflammation (NADPH-oxidase) • signal molecules (primary messengers), proven in NO· so far, some other radicals are supposed to have similar effects12B-biological oxidation Oxidative stress When balance between formation and elimination of RONS is broken, oxidative stress happens balance can be broken on both sides!! Causes of oxidative stress formation: -excessive formation of RONS, - insufficient activity of antioxidative defense system, - combination 4612B-biological oxidation Damage of lipids - attack to unsaturated FA Damage • loss of multiple bonds • Formation of reactive metabolits (aldehydes) Effect • change of fluidity, permeability of membranes • effect to membrane bound enzymes 47 Peroxidation of lipids - Chain reaction - enzyme peroxidations of lipids (synthesis of prostanoids, leukotrienes, active center of hydro- and endoperoxidases (COX and lipoxygenases) - non-enzyme peroxidations of lipids – patological process, intermediates of lipoperoxidation, binding to proteins, influence of fluidity Peroxidation of linoleic acid 48 peroxyl radical hydroperoxide Peroxide radical– alkanals, alkenes….modification, lungs malondialdehyde 12B-biological oxidation Damage of proteins Damage • agregation and networking, • fragmentation and cleavage • reaction with hem Fe • modification of functional groups Consequence • changes in ion transport • changes in aktivity of enzymes • proteolysis, activstion of proteases and phospholipases by Ca21 accumulation in cytosol • formation of new antigen determinants with subsequent autoimmune reactions 49 Dirrect damage of proteins by RONS influence -oxidation, hydroxylation, nitration, chloration AA, no chain reaction Indirrect damage of proteins by products of lipid peroxidation -alkoxyl and peroxyl radicals Malondialdehyde and 4-hydroxynonenal, formation of transverse bonds between neighbouring chains, formation of carmobyne compounds DNA damage Damage • cleavage of carbohydrate cycle • modification of bases • breaks of chain Consequence • mutation • translation errors • Inhibition of proteosynthesis • missmatching 50 • Hydroxylation of purine bases - 8-hydroxyadenin, 8-hydroxyG, 8-oxoG, FapyG, FapyA • Hydroxylation of pyrimidine bases -thyminglycol, uracilglycol,… • Hydroxylation of carbohydrate residues -oxidation and fragmentation – releasing of bases, interruption of DNA chain and malondialdehyde formation 51 Damage of biomolecules Compound Damage Consequences Lipids - oxidation of PUFA (loss of double bonds) -formation of reactive compounds (aldehydes and ROO·) -oxidation of cholesterol - change in membrane permeability - damage of membr. enzymes, proteins - change in membrane fluidity Proteins - modification of -SH and phenyl (arom.) AA - Formation of transverse bonds between chains-networking and agregation - fragmentation + cleavage changes in ion transport Ca2+ enter to cytosol changes in aktivity of enzymes formation of new antigen determinants activation of proteases and phospholipases DNA modification and cleavage of deoxyribose modification of bases breaks of chain formation of transverse bond between DNA a protein chains mutations missmatches translation errors inhibition of proteosynthesis TEST How can we quantify oxidative stress? Detection of free radicals • quite difficult because of phys. chem. properties Measuring of oxidative stress products • simplier, wide range of oxidative stress markers 5212B-biological oxidation Markers of oxidative stress Appraisal of lipoperoxidation: malondialdehyde (MDA), conjugated dienes, isoprostans Appraisal of protein damage: protein hydroperoxides appraisal of DNA damage: determination of modificated nucleosides (8-oxoG) 5312B-biological oxidation TEST Determination of antioxidants ascorbate tocoferol SOD GSHPx glutathion 5412B-biological oxidation Diseases connected to oxidative stress Neurologic Alzheimer disease Parkinson disease Endocrine Diabetes Gastrointestinal Acute pankreatitis Vascular Aterosclerosis Other Obesity Organe transplantation, cancer 5512B-biological oxidation Antioxidative protective system Three types of protection • inhibition of excessive RONS production • capture and elimination of radicals (catcher) • reparative mechanisms of damaged biomolecules 5612B-biological oxidation TEST Summary of FR antioxidants and catchers 1. Endogenous antioxidants • enzyme (cytochrome c, SOD, GSHPx, catalase) • non-enzyme - membrane ( -tocoferol, -carotene, coenzyme Q 10) - non-membrane (ascorbate, urates, transferine, bilirubin) 2. Exogenous antioxidants • inhibitors of FR formation (regulation of enzyme activity) • scavengers of formed FR (enzymes,non-enzymes) • trace elements (Se, Zn) 57 TEST 58 Antioxidative systems of organism 1. Enzymes (endogenous) superoxide dismutase, catalase, glutathionperoxidase 2. high molecular weight antioxidants (endogenous) transferrin, ferritin, ceruloplasmin,… bind free metal ions 3. low molecular weight antioxidants (exogenous, endogenous) • reducing compounds with phenol -OH (tocoferol, flavonoids, urate) • reducing compounds with enolo -OH (ascorbate) • reducing compounds with -SH group (glutathion, dihydrolipoate) • compounds with extensive systém of konjugated double bonds (carotenoides) 12B-biological oxidation TEST 5912B-biological oxidation 60 Superoxide dismutase • present in every cell, phylogenetically very old enzyme • catalyse dismutation of superoxide 2 ·O2 - + 2 H+  O2 + H2O2 • oxidation numbers of oxygen in reaction: two isoforms: SOD1 (Cu, Zn, cytosol), dimer, Cu = redox center cytosol, intermitochondrial space, hepatocyte, brain, erytrocyte, high permeability, catalysis at pH 4,5-9,5 • SOD2 (Mn, mitochondria), tetramer, mitochondrial matrix, lower stability than Cu, Zn – SOD, phylogenetically younger (-½)  (0) + (-I) 12B-biological oxidation 61 Elimination of H2O2 in organism • catalase present in erytrocytes disproportionation H2O2, H2O2  ½ O2 + H2O, at high levels of H2O2 detoxication of alkylperoxides : H2O2 +ROOH  O2 + H2O+ ROH • glutathion peroxidase (elimination of interacellular hydroperoxides) • contains selenocystein, second substrate - glutathion (G-SH) reduces H2O2 and hydroperoxides of phospholipides (ROOH) detoxication of hydrogen peroxide, GSSG reduces to GSH using glutathionreductase 2 G-SH + H-O-O-H  G-S-S-G + 2 H2O 2 G-SH + R-O-O-H  G-S-S-G + R-OH + H2O harmless derivate12B-biological oxidation Glutathionperoxidases eliminate intracellular hydroperoxides and H2O2 2 GSH + ROOH  GSSH + H2O + ROH • cytosol GSH – glutathion peroxidase (EC 1.11.1.9, cGPx) • extracellular GSH – glutathion peroxidase (eGSHPx) • phospholipidhydroperoxide GSH - peroxidase (EC 1.11.1.12, PHGPx) 6212B-biological oxidation 63 Low molecular weight antioxidants Lipophilic Hydrophilic Tocoferol Carotenes - Lycopene - Lutein Ubiquinola L-ascorbate Flavonoids Dihydrolipoatea Glutathiona Urci acid a a Endogenous compounds. 12B-biological oxidation 64 Tocoferol • Lipophilic antioxidant of cell membranes and lipoproteins • Reduces peroxyl radicals of phospholipids to hydroperoxides, which are further reduced by GSH, tocoferol oxidises to stable radical • PUFA-O-O· + Toc-OH  PUFA-O-O-H + Toc-O· • Toc-O· partially reduces to Toc-OH by ascorbate to GSH (phare interface) • Toc-O· + ascorbate  Toc-OH + semidehydroascorbate O HO CH3 CH3 H3C R CH3 O O CH3 CH3 H3C R CH3 12B-biological oxidation 65 Carotenoides • Carotenoides are polyisoprenoid carbohydrates (tetraterpens) • Eliminate peroxyl radicals while changing themselves to stable carotene radical • Are able to quench (deexcitate) singlet oxygen • Sources in food: leaf vegetable, yellow, orange and red coloured vegetable and fruit • The most efficient antioxidant is lycopene, present in some food, mainly tomatos and their products (ketchup, puree) – je thermally stable • High intake of lycopene in the Mediterranean 12B-biological oxidation 66 Contain of lycopene in food (mg/100 g) Tomato puree Ketchup Tomato juice/sauce Melon Papaya fresh Tomatos fresh Apricot compote Apricot fresh 10-150 10-14 5-12 2-7 2-5 1-4 ~ 0,06 ~ 0,01 For lycopene effective release and absorbtion is suitable to cook tomatos and consume with oil CH3 CH3 CH3 CH3 CH3 CH3CH3 CH3 CH3 CH3 12B-biological oxidation 67 Zeaxanthine and luteine OH CH3 CH3 CH3 CH3 CH3 CH3 CH3 CH3 OH CH3CH3 CH3 CH3 OH CH3 CH3 OH CH3 CH3 CH3 CH3CH3 CH3 zeaxanthine (two chiral centers) luteine (three chiral centers) • belong to xanthophyles, oxygenic derivates of carotenoides • differs in double bond location and number of chiral centers • present especially in green leaf vegetable • present in yellow spot (macula lutea) and protects it from degeneration 12B-biological oxidation 68 Ubiquinol (QH2) • Present in every membrane • Endogenous synthesis of interstinal mikroflóra from tyrosine and farnesyl diphosphate (turn in cholesterol biosynthesis) • Exogenous sources: sprout oil, liver, meat • Reduced form of QH2 helps in tocoferol regeneration • Toc-O· + QH2  Toc-OH + ·QH 12B-biological oxidation 69 L-Ascorbate (vitamine C) • Cofactor of proline hydroxylation (colagene synthesis) • Cofactor (reductant) of dopamine to noradrenaline hydroxylation • Strong reduction agent (Fe3+ Fe2+, Cu2+  Cu+) • Facilitates Fe absorbtion from food • Reduces radicals ·OH, ·O2 -, HO2·, ROO·,... • Regenerates tocoferol radical • Eliminates to oxalate !! • Excessive ascorbate has prooxidative effects: Fe2+ a Cu+ catalyse formation of hydroxyl radical ascorbate + O2  ·O2 - + ·monodehydroascorbate 12B-biological oxidation 70 L-Ascorbic is diprotic acid Two conjugated pairs: ascorbic acid / hydrogenascorbate hydrogenascorbate / ascorbate O HO O O C CH2OH H OH O O O O C CH2OH H OH O HO OH O C CH2OH H OH two enol hydroxyls pKA1 = 4,2 pKA2 = 11,6 12B-biological oxidation 71 L-Ascorbic acid has reduction effects O O O O C CH2OH H OH O HO OH O C CH2OH H OH ascorbic acid dehydroascorbic acid (reduced form) (oxidized form) 12B-biological oxidation 72 Flavonoids and other polyphenols • Ubiquitary spread in plants, most common reduction compounds in our food • Total intake is about 1 g (much higher than vitamines) • Derivates of chromane (benzopyrane) containe many phenol hydroxyls • Main representative is quercetin • reduce free radicals while are transformed to little reactive fenoxyl radicals • Chelatate metal ions (Fe2+, Cu+) preventing them from participating in Fenton´s reaction 12B-biological oxidation 73 Main sources of flavonoids and other polyphenols • vegetable (especially onion) • fruit (apples, citruses, grapes) • green, black tea • cocoa, chocolate • olive oil (Extra Virgin) • red wine O OH OOH HO OH OH quercetin 12B-biological oxidation 74 Glutathion (GSH) • tripeptid • γ-glutamylcysteinylglycine • produced in every cell • reduction agent (-SH) • reduced H2O2 and ROOH (glutathion peroxidase) • reduces different oxygen radicals • regenerates -SH groups of proteins and coenzyme A • participates in tocoferol and ascorbate regeneration HOOC N N COOH O H CH2 SH O H NH2   g 12B-biological oxidation 75 Regeneration of GSH reduced form • fluent regeneration of glutathion (GSH) reduced form must be ensured • Glutathion reductase, important in erytrocytes • GSSG + NADPH + H+  2 GSH + NADP+ pentose cycle 12B-biological oxidation 76 Dihydrolipoate • cofactor of oxidative decarboxylation of pyruvate and 2- oxoglutarate • reduces many radicals (mechanism is unknown) • participates in tocoferol regeneration • terapeutic using (acidum thiocticum) – diabetic neuropathy S S COOHCOOH SH SH dihydrolipoate (reduced form) lipoate (oxidized form) 12B-biological oxidation 77 Uric acid • Final catabolit of purine bases, diprotic acid • In tubules resorbes from 90 % • The most common antioxidant of blood plasma (150-400 μmol/l) • Significant reduction effects, reduces RO· radicals • Binds Fe and Cu cations 12B-biological oxidation 78 Lactim form of uric acid is diprotic acid N N N N H OH HO OH N N N N H OH HO O N N N N H OH O O uric acid hydrogenurate urate pKA1 = 5,4 pKA2 = 10,3 2,6,8-trihydroxypurine 12B-biological oxidation 79 Reduction effects of uric acid different transformations radical (oxidized form) hydrogenurate cleaves one electron R· is for example·OH, superoxide,… + N N N N H OH HO O N N N N H OH HO OR H RH+ + hydrogenurate (reduced form) Compare concentrations in blood plasma: Ascorbate: 10 - 100 μmol/l Urate: 200 - 420 μmol/l 12B-biological oxidation • Bind ionts of transition metals, change their oxidation state and prevent their participation in radical reactions • Ferooxidase activity- mobilization of Fe intracellular reserves • Transport proteins (transferin, lactoferin, ceruloplasmin) • Reserve proteins (feritin, hemosiderine, neuromelanine), haptoglobine, hemopexine • Proteins containing large amount of thiol groups (metalothioneins, albumine) 80 High molecular weight antioxidants 12B-biological oxidation Trace elements affecting FR Selenium affects vit. E resorption, part of selenoproteins  Se = insufficient immune response, hemolysis of erythrocytes, synthesis of methemoglobine Zinc stabilization of cell membranes, amplification of immune response, Fe antagonist 8112B-biological oxidation ROS Enzymes Proteins SOD, CAT, GPX, GST, MSH, RSH-PX 1GP, Trf,Alb ferritin Metabolits Vitamins A, E, C, KoQ bilirubin, urate Mg, Mn, Zn, Se lipoate, karnosine NAD(P)H Radiation INFLAMMATION (neutrophils, macrophages) Arginine (NOS) Autooxidation Electron -transport Polutants Oxidases (+) (-) (-) DNA, RNA PROTEINS EnzymesLIPIDS Transcription Translation errors Oxid. nucleic acids Altered PROTEINS (enzymes) Oxid. modific.. oxLP 82 TEST