FSpS:bk902 Nutrition in health prevention - Course Information

bk902 Nutrition in health prevention

Extent and Intensity

0/8. 1 credit(s). Type of Completion: z (credit).

Teacher(s)

Ing. Mgr. Jana Juříková, Ph.D. (lecturer)

Guaranteed by

Ing. Iva Hrnčiříková, Ph.D.
Department of Health Promotion – Faculty of Sports Studies

Timetable of Seminar Groups

bk902/vol_bc_sem: Fri 4. 6. 11:00–13:00 E34/203 - seminární místnost, Fri 11. 6. 13:00–15:00 E34/203 - seminární místnost, Fri 18. 6. 12:20–13:40 E34/203 - seminární místnost, J. Juříková

Course Enrolment Limitations

The course is also offered to the students of the fields other than those the course is directly associated with.
The capacity limit for the course is 20 student(s).
Current registration and enrolment status: enrolled: 0/20, only registered: 0/20, only registered with preference (fields directly associated with the programme): 0/20

fields of study / plans the course is directly associated with

• Animator of Sport Activities (programme FSpS, B-TV)
• Applied Sport Education of Security Bodies (programme FSpS, N-TV)
• Management in Sport (programme FSpS, B-TV)
• Regeneration and Nutrition in Sport (programme FSpS, B-TV)
• Special Education of Security Sections (programme FSpS, B-TV)
• Physical Education and Sport (programme FSpS, B-TV)
• Physical Education and Sport (programme FSpS, B-TV, specialization Management of Tourist Trade)
• Physical Education and Sport (programme FSpS, B-TV, specialization Regeneration and Nutrition in Sport)
• Physical Education and Sport (programme FSpS, B-TV, specialization Special Education of Security Sections)
• Physical Education and Sport (programme FSpS, B-TV, specialization Coaching)
• Physical Education and Sport (programme FSpS, N-TV)
• Lower and Upper Secondary School Teacher Training in Physical Education (programme FSpS, N-TV)
• Lower and Upper Secondary School Teacher Training in Physical Education (programme FSpS, N-TV, specialization Trenérství)
• Lower and Upper Secondary School Teacher Training in Physical Education (programme FSpS, N-TV, specialization Sports Education)

Course objectives

Students will be inform about role of nutrition in correct operation of organism delivery.

Syllabus

• 1. Nutrition standards - energetic need of organism.
• 2. Methods evaluations of nutrition.
• 3. Malnutrition, different kinds of malnutrition.
• 4. Undernourishment, marasus, kwashiorkor, marasmic kwashiorkor.
• 5. Specific deficieny: endemic wen, xerophthalmus.
• 6. Nutritional anemia, nutritional osteopenia.
• 7. Beriberi, deficiency of riboglavin, pellagra.
• 8. Scorbute and another symptoms of deficiency of vitamin C.
• 9. Supernutrition, overweight.
• 10. Diet recommendation for population in the Czech Republic.
• 11. Methods of detection of nutrition status.
• 12. Anthropometric measurements - theoretically.
• 13. Anthropometric measurements - practically.

Literature

• KLEINWÄCHTEROVÁ, Hana and Zuzana BRÁZDOVÁ. Výživový stav člověka a způsoby jeho zjišťování. Vyd. 2., přeprac. Brno: Institut pro další vzdělávání pracovníků ve zdravotnictví v Brně, 2001, 102 s. ISBN 8070133368. info

Teaching methods

seminary - practical exercise

Assessment methods

The subject will be closed by credit and by written test.

Language of instruction

Czech

• Enrolment Statistics (Spring 2010, recent)
  
• Permalink: https://is.muni.cz/course/fsps/spring2010/bk902