bk914 Nutrition and diet therapy

Faculty of Sports Studies
Spring 2012
Extent and Intensity
8/0. 1 credit(s). Type of Completion: z (credit).
Teacher(s)
Ing. Iva Hrnčiříková, Ph.D. (lecturer)
Ing. Mgr. Jana Juříková, Ph.D. (lecturer)
Mgr. Lenka Dovrtělová, Ph.D. (assistant)
Guaranteed by
Ing. Mgr. Jana Juříková, Ph.D.
Department of Health Promotion – Faculty of Sports Studies
Supplier department: Department of Kinesiology – Faculty of Sports Studies
Timetable of Seminar Groups
bk914/vol_pr: Fri 25. 5. 9:00–11:00 E34/203 - seminární místnost, Fri 8. 6. 9:00–11:00 E34/203 - seminární místnost, Fri 22. 6. 9:00–10:20 E34/203 - seminární místnost, J. Juříková
Course Enrolment Limitations
The course is also offered to the students of the fields other than those the course is directly associated with.
The capacity limit for the course is 20 student(s).
Current registration and enrolment status: enrolled: 0/20, only registered: 0/20, only registered with preference (fields directly associated with the programme): 0/20
fields of study / plans the course is directly associated with
there are 30 fields of study the course is directly associated with, display
Course objectives
Students will be acquainted with role of nutrition in cure disease. They will be familiar with entheral and parentheral nutrition and another dietary acquisitions.
Syllabus
  • 1. Nutrition standards - energetic need of organism.
  • 2. Nutrition therapy - generally.
  • 3. Nutrition in diseases of teeth and buccal cavity.
  • 4. Nutrition in diseases of stomach.
  • 5. Nutrition in nauzea.
  • 6. Nutrition in diseases of gall.
  • 7. Nutrition in deseases of entrails.
  • 8. Nutrition in deseases of obscure hurts of abdomen.
  • 9. Nutrition against diarrhoea.
  • 10. Nutrition against obstruction.
  • 11. Enteral and parenteral nutrition.
  • 12. Repetition.
  • 13. Credit test.
Literature
  • KUŽELA, Lubomír and Eva PATLEJCHOVÁ. Dieta při hypertenzi. Vydání 1. Praha: TRITON, 1999, 76 stran. ISBN 807254019X. info
  • KOCIÁN, Jiří and Eva PATLEJCHOVÁ. Dieta při odvápnění kostí (osteoporóze). 4. vyd. Praha: TRITON, 1999, 152 s. ISBN 8072540661. info
  • KOCIÁN, Jiří and Eva PATLEJCHOVÁ. Dieta při ateroskleróze. 1. vyd. Praha: Triton, 1998, 77 s. ISBN 8072540092. info
  • KOHOUT, Pavel and Jaroslava PAVLÍČKOVÁ. Osteoporóza : dieta bohatá vápníkem. 1. vyd. Čestlice: Nakladatelství Pavla Momčilová, 1995, 123 s. ISBN 8090113788. info
Teaching methods
theoretical lessons
Assessment methods
Credit test
Language of instruction
Czech
Further comments (probably available only in Czech)
Study Materials
The course is also listed under the following terms Spring 2007, Spring 2008, Spring 2009, Spring 2010, Spring 2011.
  • Enrolment Statistics (recent)
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