LF:BVEP0321p Epidemiology I -lec. - Course Information
BVEP0321p Epidemiology I - lecture
Faculty of MedicineAutumn 2008
- Extent and Intensity
- 1/0/0. 1 credit(s). Type of Completion: z (credit).
- Teacher(s)
- MUDr. Marie Kolářová, CSc. (lecturer)
Jana Neckářová (assistant) - Guaranteed by
- MUDr. Marie Kolářová, CSc.
Department of Preventive Medicine – Theoretical Departments – Faculty of Medicine
Contact Person: MUDr. Marie Kolářová, CSc. - Timetable
- Mon 22. 9. to Fri 19. 12. Thu 15:00–16:40 P31 Posluchárna A. I. Bláhy
- Prerequisites (in Czech)
- BVMI0221p Microbiology I-lec.
- Course Enrolment Limitations
- The course is only offered to the students of the study fields the course is directly associated with.
- fields of study / plans the course is directly associated with
- Nutritive therapist (programme LF, B-SZ)
- Human Nutrition (programme LF, B-SZ)
- Course objectives
- The branch belongs to preventive-target paraclinic branches of medicine science. Epidemiology of infectious diseases has been bulit on the theoretical and clinical knowledges of the students. The basic requirement - prevention of the transmission the alimentary infections.
- Syllabus
- Goals of the epidemiology. Epidemic process; etiology and risk factors of epidemic diseases. Form of sources of infection. Contagiosity in particular stage of the disease. Cariership of patogenic microorganisms. Animals as source of infection. Transmission of infectious diseases, phases of transmission. Susceptibility of the population to the infection. Active and passive vaccination. Natural, social-economic factors. Principles of control of infectious diseases – elimination of the source, interruption of transmission of infectious agents, measures in a focus of infection. Decontamination, disinfection and sterilization. Epidemiological characteristics of the intestinal infections and prevention of their spreading. Epidemiological characteristics of the airborne infections and prevention of their spreading. Epidemiological characteristics of blood infections and prevention of their spreading. Animals as sources of infection. Infections of the skin and superficial mucous membrane – epidemiological characteristics and preventing their transmission.
- Literature
- Manuál prevence v lékařské praxi 4 :základy prevence infekčních onemocnění. Edited by Kamil Provazník. 1. vyd. Praha: Státní zdravotní ústav, 1996, 126 s. ISBN 80-7168-400-7. info
- PROVAZNÍK, Kamil. Manuál prevence v lékařské praxi II - výživa. 1.vyd. Praha: SZÚ, 1995. info
- Manuál prevence v lékařské praxi 2 :výživa. Edited by Kamil Provazník. 1. vyd. Praha: Státní zdravotní ústav, 1995, 103 s. ISBN 80-7168-227-6. info
- Assessment methods
- lecture, credit
- Language of instruction
- Czech
- Follow-Up Courses
- Further Comments
- The course is taught annually.
- Listed among pre-requisites of other courses
- Teacher's information
- http://is.muni.cz/do/1411/epidemiologie
- Enrolment Statistics (Autumn 2008, recent)
- Permalink: https://is.muni.cz/course/med/autumn2008/BVEP0321p