LF:BVPL0622 Preventive Medicine II - Course Information
BVPL0622 Preventive Medicine II
Faculty of MedicineAutumn 2008
- Extent and Intensity
- 2/0/0. 4 credit(s). Type of Completion: zk (examination).
- Teacher(s)
- prof. MUDr. Drahoslava Hrubá, CSc. (lecturer)
- Guaranteed by
- prof. MUDr. Drahoslava Hrubá, CSc.
Department of Preventive Medicine – Theoretical Departments – Faculty of Medicine
Contact Person: MVDr. Halina Matějová - Prerequisites
- Pre-requisites, according to the order of the study, Preventive medicine I
- Course Enrolment Limitations
- The course is also offered to the students of the fields other than those the course is directly associated with.
- fields of study / plans the course is directly associated with
- Nutritive therapist (programme LF, B-SZ)
- Course objectives
- To understand the principles of relationship between human and environment, life conditions and life style. Factors for prevention and promotion of health. Prevention: types, different significance for health prevention and promotion. The most important non-communicable diseases: epidemiology, ethiology, prevention.
- Syllabus
- MAN AND ENVIRONMENT: Physical, biological, chemical and social factors in macro- and microenvironment. Their interactions. Ways of adaptation and compensation for keeping the homeostasis. "health" and "disease", their determinants.
- PREVENTION: primary and secundary prevention, tasks and aims. The most important world and Czech primery prevention programmes. NOISE: sources, impact on health, possibilities for control.
- LIGHT AND ILLUMINATION: physiologiy of seeing, optimal working conditions. The physiologic sense of colours.
- RADIATION: different types, their sources and impact on human health. Possibilities of control.
- COMPLEX OF MICROCLIMATE: external and internal conditions. Ways of termotegulation. Work places wit extreme microclimate, rules for drinking schedule. Long-term and short-term thermal load.
- BIOLOGICAL RHYTMS: circadian and other types, their influence on the performances. Shift work as a risk for health. Active and passive rest. Hygiene of sleeping.
- AIR AND HEALTH: the most common contaminants of ambient air, their sources and human exposure. Smog. Health consequences of the exposure to poluted air.
- BASIC TOXICOLOGY: ways of exposure, intake, uptake; metabolism of xenobiotics, genetic polymorphism in the microsomal enzymes; excretion. Health insure caused by chemical exposure, carcinogenesis. Similarities and differences between children and adults in toxicology.
- HOUSING AND HEALTH: the most common risk factors at homes, health consequences of exposure (housing-related diseases, sick building syndrome, multiple chemical sensitivity). Ventilation, types and sense.
- WATER AND HEALTH: the hygienic limits for drinking water, indicators of sewage contaminants. Trace elements in drinking water. Diseases related to water polution. The principles for safety source of water.
- NUTRITION AND HEALTH: diseases related to malnutrition and food contaminants. The role of nutrition in health promotion. Dietary quidelines. The ways for measurement of nutritional habits.
- WASTE AND HEALTH: the types of waste products, their sources. Hygienic rules for safe destruction of waste products.
- NATURAL AND MAN-MADE CHEMICALS IN ENVIRONMENT: their types, point and areal sources. Enviroment in the Czech Republic. Principles of the monitoring of environmental polutants. "Natural pesticides".
- SMOKING AND HEALTH: Smoking as the most important single preventable risk factor of premature morbidity and mortality. Dependence on smoking as a psychiatric disease. Involuntary smoking and health consequences of exposure.
- WORKING AND HEALTH: risk occupational factors and related diseases. The rules for safety of occupational environment and health protection of workers.
- STRESS AND HEALTH: physiologic response on stress situations. Stress- related diseases. Rules for the prevention of stress.
- NON-COMMUNICABLE DISEASES: epidemiology, ethiology, prevention; Cardiovascular diseases, Cancer, Respiratory diseases, Allergy, Diabetes mellitus, Osteoporosis.
- Literature
- Brázdová Z.: Dietary guidelines. LF MU
- Náhradní obsah: Náhradní obsah: Kotulán aj: Preventivní lékařství I, II. Lékařská fakulta MU, 1991, 1992
- Provazník K. aj.: Manuál prevence v lékařské praxi. 3. LF UK Praha, SZÚ Praha, 2003, 2004
- Assessment methods
- 3 control tests, oral examination.
- Language of instruction
- Czech
- Further Comments
- The course is taught annually.
- Enrolment Statistics (Autumn 2008, recent)
- Permalink: https://is.muni.cz/course/med/autumn2008/BVPL0622