LF:BVHP051c Food Hygiene -p. - Course Information
BVHP051c Food Hygiene - practice
Faculty of MedicineAutumn 2016
- Extent and Intensity
- 0/1/0. 1 credit(s). Type of Completion: z (credit).
- Teacher(s)
- Prof MVDr Ing Tomáš Komprda, CSc. (seminar tutor), prof. MUDr. Bc. Zuzana Derflerová Brázdová, DrSc. (deputy)
- Guaranteed by
- doc. MVDr. Ing. Tomáš Komprda, CSc.
Department of Human Nutrition – Departments of Non-medical Branches – Faculty of Medicine
Contact Person: MVDr. Halina Matějová
Supplier department: Department of Human Nutrition – Departments of Non-medical Branches – Faculty of Medicine - Timetable
- Fri 7:45–8:30 N02011
- Prerequisites (in Czech)
- BVPR031p Food of Plant Origin -lec. && BVPZ041p Food of Animal Origin -lec. && BVCP0222p Food Chemistry II - l. && BVMI0322p Microbiology II-lec.
- Course Enrolment Limitations
- The course is only offered to the students of the study fields the course is directly associated with.
- fields of study / plans the course is directly associated with
- Nutritive therapist (programme LF, B-SZ)
- Course objectives
- Introduction to general food hygiene is a risk analysis of foodborne hazards. Individual physical, chemical and biological hazards to the health of the consumer are then described in terms of their occurrence in the environment, the movement of the food chain, biological effects, and especially prevention. The general section concludes sanitation in the food industry and a detailed explanation of the HACCP system. In the special part is about the hygiene of the individual risk types of food
- Syllabus
- Methods of detecting radiation-treated foodstuffs Laboratory of inhibitory substances in foods Method for the enumeration of microorganisms in foods Monitoring the effectiveness of sanitation (swab method, ATP-bioluminescence)
- Literature
- KOMPRDA ,T. Hygiena potravin. cvičení. 1.vyd. Brno: MENDELU, 2003
- Teaching methods
- exercises
- Assessment methods
- credit
- Language of instruction
- Czech
- Further Comments
- The course is taught annually.
- Enrolment Statistics (Autumn 2016, recent)
- Permalink: https://is.muni.cz/course/med/autumn2016/BVHP051c