FaF:FAFY1_12 Phytochemistry - Course Information
FAFY1_12 Phytochemistry
Faculty of PharmacySpring 2025
- Extent and Intensity
- 1/1/0. 3 credit(s). Type of Completion: z (credit).
In-person direct teaching - Teacher(s)
- prof. PharmDr. Karel Šmejkal, Ph.D. (lecturer)
Ing. Ondřej Jurček, Ph.D. et Ph.D. (seminar tutor)
Mgr. Patrik Sivulič (seminar tutor) - Guaranteed by
- prof. PharmDr. Karel Šmejkal, Ph.D.
Department of Natural Drugs – Departments – Faculty of Pharmacy - Prerequisites
- The students should have passed basic subjects touching organic chemistry, analytical chemistry, biology, botany, and physiology.
- Course Enrolment Limitations
- The course is only offered to the students of the study fields the course is directly associated with.
The capacity limit for the course is 24 student(s).
Current registration and enrolment status: enrolled: 0/24, only registered: 0/24 - fields of study / plans the course is directly associated with
- Multidisciplinary studies at Faculty of Pharmacy (programme CST, KOS)
- Pharmacy (programme FaF, M-FARMA)
- Course objectives
- The subject investigates the relationships of the primary and secondary metabolism of the plants and is directed on the study of the secondary metabolites, their biosynthesis, their properties, chemical structure, and the ways of their isolation from the plant material. In the scope of this subject, students get acquainted with important methods of phytochemical analysis.
- Learning outcomes
- Basic knowledge of secondary metabolites and methods for their analysis.
- Syllabus
- 1 Phytochemistry as the field of science, primary and secondary metabolism.
2 Principles of separation and isolation of natural substances.
3 Systems for classification of natural compounds, secondary metabolites.
4 Chromatography I.
5 Chromatography II.
6 Identification of Natural Products
7 High-performance liquid chromatography, gas chromatography
8 Spectral methods for identifying natural compounds (UV, IR).
9 Spectral methods for identifying natural compounds (MS).
Laboratory of phytochemistry
1 Introduction, safety, theoretical basics of methods for obtaining content substances from plants
2 Isolation of Natural Products - Floral pigment of Urticae herba extraction (Soxhlet), caffeine microsublimation, Species urologicae compounds extraction (maceration), hydrodistillation of essential oils
3 Separation of natural substances - Thin layer chromatography of floral pigments of Urticae herba extract and phenolic glycosides from the extract of Species urologicae
4 Separation of Natural Products II - Column chromatography of floral pigments
5 Separation and identification of natural substances
Determination of carotenoid pigments by spectrophotometry, measuring of the melting point of crystalline natural substances, SFE demonstration, IR spectrometry demonstration.
6 Identification of Natural Products
High performance liquid chromatography (HPLC), gas chromatography - mass spectrometry (GC-MS), HPLC / MS,
7 Final test
- 1 Phytochemistry as the field of science, primary and secondary metabolism.
- Literature
- recommended literature
- Evans W Ch. Trease and Evans' Pharmacognosy. 2009. ISBN 9780702029332. info
- Dewick P. Medicinal natural products, a biosynthetic approach. Hoboken, 2008. ISBN 9780470741689. info
- Walton NJ, Brown DE. Chemicals form plants. 1999. ISBN 978-981-4498-52-4. info
- Bruneton Jean. Pharmacognosy, Phytochemistry, Medicinal Plants. 1999. ISBN 1898298637. info
- Teaching methods
- lectures, practical exercises
- Assessment methods
- Written test
- Language of instruction
- English
- Further comments (probably available only in Czech)
- The course can also be completed outside the examination period.
- Teacher's information
- 100% attendance of all the practices
Passing the semester tests and the final exam (60% of the total is required)
- Enrolment Statistics (Spring 2025, recent)
- Permalink: https://is.muni.cz/course/pharm/spring2025/FAFY1_12