ESF:BPR_CERU Tourism - Course Information
BPR_CERU Tourism
Faculty of Economics and AdministrationAutumn 2015
- Extent and Intensity
- 2/1/0. 6 credit(s). Type of Completion: zk (examination).
- Teacher(s)
- Ing. Bc. Andrea Holešinská, Ph.D. (lecturer)
Ing. Ondřej Petr, Ph.D. (lecturer)
Ing. Martin Šauer, Ph.D. (lecturer)
doc. RNDr. Jiří Vystoupil, CSc. (lecturer)
Ing. Bc. Andrea Holešinská, Ph.D. (seminar tutor)
Ing. Markéta Novotná, Ph.D. (seminar tutor)
Ing. Ondřej Petr, Ph.D. (seminar tutor) - Guaranteed by
- prof. RNDr. Milan Viturka, CSc.
Department of Regional Economics – Faculty of Economics and Administration
Contact Person: Ing. Iveta Suchomelová Vašíčková
Supplier department: Department of Regional Economics – Faculty of Economics and Administration - Timetable
- Thu 12:50–14:30 P103
- Timetable of Seminar Groups:
BPR_CERU/02: each even Tuesday 11:05–12:45 S315, A. Holešinská, M. Šauer
BPR_CERU/03: No timetable has been entered into IS. O. Petr, M. Šauer
BPR_CERU/04: No timetable has been entered into IS. M. Novotná, M. Šauer - Course Enrolment Limitations
- The course is also offered to the students of the fields other than those the course is directly associated with.
The capacity limit for the course is 105 student(s).
Current registration and enrolment status: enrolled: 0/105, only registered: 0/105, only registered with preference (fields directly associated with the programme): 0/105 - fields of study / plans the course is directly associated with
- Regional Development and Tourism (programme ESF, B-HPS)
- Regional Development and Administration (programme ESF, B-HPS, specialization Reg. Develop. & Admin.)
- Regional Development and Administration (programme ESF, M-HPS)
- Course objectives
- The object of the course is to introduce the basic aspects of tourism as multidisciplinary field of studies. The obtained knowledge is the essential background for further studies of tourism issue.
At the end of the course students should be able
- to define key terms from the tourism terminology;
- to identify basic aspects (specifics) of tourism;
- to apply knowledge of tourism in relation to other fields of study;
- to analyze fundamental statistic data of tourism;
- to interpret fundamental statistic data of tourism;
- to express the economic contribution of tourism. - Syllabus
- Tourism as a science
- Typology of tourism
- History of tourism
- Tourism Geography
- Regionalization and cartography
- Tourism statistics
- International tourism
- The economic impact of tourism
- Tourism Policy
- Tourism Management
- Tourism Marketing
- Tourism information and reservation systems
- Sustainable tourism
- Literature
- required literature
- VYSTOUPIL, Jiří, Martin ŠAUER, Andrea HOLEŠINSKÁ and Petra METELKOVÁ. Základy cestovního ruchu (Introduction to Tourism). 1st ed. Brno: Masarykova univerzita, Ekonomicko-správní fakulta, 2006, 121+13. ISBN 80-210-4167-6. info
- recommended literature
- HALL, C. Michael and Stephen PAGE. The geography of tourism and recreation : environment, place and space. 3rd ed. London: Routledge, 2006, xxi, 427. ISBN 0415335612. info
- GOELDNER, Charles R. and J. R. Brent RITCHIE. Tourism : principles, practices, philosophies. 10th ed. Hoboken, N.J.: John Wiley & Sons, 2006, xvii, 590. ISBN 0471450383. info
- not specified
- MALÁ, Vlasta. Základy cestovního ruchu. Vyd. 1. V Praze: Vysoká škola ekonomická v Praze, 2002, 97 s. ISBN 8024504391. info
- COOPER, Chris, David GILBERT, Stephen WANHILL, John FLETCHER and Rebecca SHEPHERD. Tourism : principles and practice. 1998th ed. Harlow: Longman, 1998, 530 pp. 2. ISBN Tourism : principles. info
- Teaching methods
- Lessons take form of lectures (once a week) and seminars (once a fortnight). The course also includes a semester paper.
- Assessment methods
- To sign for the exam, students must fulfil following requirements: 100% attendance at seminars and a submission of a semester paper in the required quality.
The exam has a written form (test - approximately 15 opened questions). To obtain the mark from the course, students must reach at least 60% of all points from the exam test.
The final mark is a sum of points from attendance (10%), semester paper (30%) and written exam test (60%). - Language of instruction
- Czech
- Follow-Up Courses
- Further comments (probably available only in Czech)
- The course is taught annually.
Credit evaluation note: k=1,33.
Information on course enrolment limitations: nezapisují si studenti, kteří absolvovali PRCERU - Information about innovation of course.
- This course has been innovated under the project "Inovace studia ekonomických disciplín v souladu s požadavky znalostní ekonomiky (CZ.1.07/2.2.00/28.0227)" which is cofinanced by the European Social Fond and the national budget of the Czech Republic.
- Enrolment Statistics (Autumn 2015, recent)
- Permalink: https://is.muni.cz/course/econ/autumn2015/BPR_CERU