LF:BVKV0321 Community Nutrition I - Course Information
BVKV0321 Community Nutrition I
Faculty of MedicineAutumn 2005
- Extent and Intensity
- 2/1/0. 3 credit(s). Type of Completion: z (credit).
- Teacher(s)
- prof. MUDr. Bc. Zuzana Derflerová Brázdová, DrSc.
- Course Enrolment Limitations
- The course is also offered to the students of the fields other than those the course is directly associated with.
- fields of study / plans the course is directly associated with
- Human Nutrition (programme LF, B-SZ)
- Syllabus (in Czech)
- Uvod do predmetu, studijni literatura.
- Epidemiologicke metody.
- Vyzivova spotreba.
- Vyzivovy stav.
- 24-hod. recall. Potravinove skupiny. WHO skore.
- Metoda vyzivovych zvyklosti (FFQ), vyzivova anamneza.
- Globalni spotreba, NUTRIT.
- Kojeni.
- Software pro 24-recall.
- Hodnoceni vyzivoveho stavu antropometricke metody, - biochemicke metody, - klinicke metody.
- Osteoporoza.
- Obezita.
- Language of instruction
- Czech
- Further comments (probably available only in Czech)
- General note: doplňkový předmět pro studenty zdravovědné specializace učitelství pro 1. stupeň ZŠ na PedF.
- Enrolment Statistics (Autumn 2005, recent)
- Permalink: https://is.muni.cz/course/med/autumn2005/BVKV0321