LF:BVZD0521 Basical Dietology I - Course Information
BVZD0521 Basical Dietology I
Faculty of MedicineAutumn 2010
- Extent and Intensity
- 2/1/0. 3 credit(s). Type of Completion: z (credit).
- Teacher(s)
- PaeDr Věra Bulková, prof. MUDr. Bc. Zuzana Derflerová Brázdová, DrSc. (deputy)
- Prerequisites
- Suject was not offered
- Course Enrolment Limitations
- The course is only offered to the students of the study fields the course is directly associated with.
- fields of study / plans the course is directly associated with
- Human Nutrition (programme LF, B-SZ)
- Course objectives
- Suject was not offered
- Syllabus
- Suject was not offered
- Literature
- Suject was not offered
- Teaching methods
- Suject was not offered
- Assessment methods
- Suject was not offered
- Language of instruction
- Czech
- Enrolment Statistics (recent)
- Permalink: https://is.muni.cz/course/med/autumn2010/BVZD0521