LF:MNCH0821s Surgery II - seminary - Course Information
MNCH0821s Surgery II - seminary
Faculty of Medicinespring 2019
- Extent and Intensity
- 0/1/0. 1 credit(s). Type of Completion: z (credit).
- Teacher(s)
- prof. MUDr. Jindřich Vomela, CSc., LL.M. (seminar tutor)
MVDr. Halina Matějová (assistant)
Hana Půčková (assistant)
Eva Zahradníková (assistant) - Guaranteed by
- prof. MUDr. Jindřich Vomela, CSc., LL.M.
Department of Surgery – Joint workplaces with the University Hospital Brno - workplaces of the Bohunice and Mater. Hospital – Faculty of Medicine
Contact Person: MVDr. Halina Matějová
Supplier department: Department of Public Health – Theoretical Departments – Faculty of Medicine - Timetable
- Thu 28. 2. 16:00–17:40 A21/112, Thu 14. 3. 16:00–17:40 A21/112, Thu 28. 3. 16:00–17:40 A21/112, Thu 11. 4. 16:00–17:40 A21/112, Thu 25. 4. 16:00–17:40 A21/112, Thu 9. 5. 16:00–17:40 A21/112, Thu 23. 5. 16:00–17:40 A21/112
- Prerequisites (in Czech)
- MNCH0721 Surgery I
- Course Enrolment Limitations
- The course is only offered to the students of the study fields the course is directly associated with.
- fields of study / plans the course is directly associated with
- Nutrition therapist for child nutrition and Nutrition therapist for adult nutrition (programme LF, N-SZ)
- Course objectives
- The goal is to link theoretical knowledge of surgery with nutritional therapy to the student was able to use in practice.
- Syllabus
- 1. General principles of perioperative nutrition. 2. Nutrition in patients after surgery on the digestive tract. 3. Accelerated postoperative rehabilitation (Fast Track). 4. Special nutrition for patients in the perioperative period after exercising in the head and neck. 5. Perioperative nutrition in trauma. 6. Perioperative nutrition in surgical procedures outside the GIT. 7. Baryatrie 8. Emergency First Aid - CPR (practical training)
- Literature
- URBÁNEK, Libor, Pavla URBÁNKOVÁ and Jaroslava MARKOVÁ. Klinická výživa v současné praxi (Clinical nutrition in current use). druhé. Brno: Národní centrum ošetřovatelství a nelékařských zdravotnických oborů, 2010, 97 pp. ISBN 978-80-7013-525-9. info
- KOHOUT, Pavel, Zdeněk RUŠAVÝ and Zuzana ŠERCLOVÁ. Vybrané kapitoly z klinické výživy I. 1. vyd. Praha: Forsapi, 2010, 184. ISBN 9788087250082. info
- Teaching methods
- theoretical instruction supplemented by discussions with seminar work
- Assessment methods
- Elaboration of seminary work, 100% participation
- Language of instruction
- Czech
- Follow-Up Courses
- Further comments (probably available only in Czech)
- The course is taught annually.
Information on the extent and intensity of the course: 15.
- Enrolment Statistics (spring 2019, recent)
- Permalink: https://is.muni.cz/course/med/spring2019/MNCH0821s