LF:BDZS011 Healthy Lifestyle - Course Information

BDZS011 Healthy Lifestyle

Extent and Intensity

0/0/0. 1 credit(s). Type of Completion: z (credit).

Teacher(s)

doc. MUDr. Jindřich Fiala, CSc. (seminar tutor)
Mgr. Jana Fialová, Ph.D. (seminar tutor)
Mgr. Martin Forejt, Ph.D. (seminar tutor)
MVDr. Halina Matějová (seminar tutor)
doc. Mgr. Robert Vysoký, Ph.D. (seminar tutor)

Guaranteed by

doc. MUDr. Jindřich Fiala, CSc.
Department of Public Health – Theoretical Departments – Faculty of Medicine
Supplier department: Department of Public Health – Theoretical Departments – Faculty of Medicine

Timetable

Wed 3. 1. 11:50–13:30 B11/234

Prerequisites

Prerequisites according to the MU study and examination regulations.

Course Enrolment Limitations

The course is only offered to the students of the study fields the course is directly associated with.

fields of study / plans the course is directly associated with

• General Nurse (programme LF, B-OS)

Course objectives

At the end of the course students should understand and be able to explain, specifically and in detail, folowing areas: - The importance of lifestyle factors among other health determinants, in disease prevention and health promotion. - Main lifestyle factors, their substance and description, influence, possibilities of evaluation, recommendations - prescription, use in prevention and health promotion: Nutrition, physical activity, smoking, alcohol, psychosocial factors. Above all, they should be able to use their knowledge in intervention for lifestyle changes in patients and genereal population.

Learning outcomes

At the end of the course students should understand and be able to explain, specifically and in detail, folowing areas: - The importance of lifestyle factors among other health determinants, in disease prevention and health promotion. - Main lifestyle factors, their substance and description, influence, possibilities of evaluation, recommendations - prescription, use in prevention and health promotion: Nutrition, physical activity, smoking, alcohol, psychosocial factors. Above all, they should be able to use their knowledge in intervention for lifestyle changes in patients and genereal population.

Syllabus

• 1) Health and its main determinants. The importance of lifestyle, its components
• 2) Nutrition in healthy lifestyle – part I: Basics in nutrition, main nutritional components
• 3)Nutrition in healthy lifestyle – part II: Healthy diet, dietary guidelines
• 4) Physical activity
• 5) Smoking and health
• 6) Alcohol
• 7) Psychosocial hygiene, coping with stress
• 8) Possibilities of lifestyle evaluation

Literature

required literature
• MÜLLEROVÁ, Dana. Hygiena, preventivní lékařství a veřejné zdravotnictví. 1. vydání. Praha: Karolinum, 2014, 254 stran. ISBN 9788024625102. info

recommended literature
• Komárek L, Provazník K: Ochrana a podpora zdraví. 3.LF UK + CINDI, Praha 2011, 99s., ISBN 978-80-260-1159-0
• Společnost pro výživu: Výživa na začátku 21. Století. Výživaservis, Praha 2005, 79s., ISBN 80-239-6202-7
• Mullerová D: Zdravá výživa a prevence civilizačních nemocéí ve schématech. Triton, Praha 2003, 1.vyd., 100s., ISBN 80-7254-421-7
• PROVAZNÍK, K. a kol. Manuál prevence v lékařské praxi. Praha: SZÚ. Souborné vydání 2004. ISBN 80-7168-942-4
• Webová stránka: http://www.cba.muni.cz/prevencenemoci/
• Zloch Z a kol: Kapitoly z hygieny pro bakalářské medicínské studium. Karolinum, Učební texty Univerzity Karlovy v Praze, ISBN 80-246-0269-5

Teaching methods

seminars

Assessment methods

Full attendance in the course is compulsory. The credit is given on the basis of attendance checking.

Language of instruction

Czech

Further comments (probably available only in Czech)

Study Materials
The course is taught annually.
Information on the extent and intensity of the course: celkově 8 hodin.

Teacher's information

http://www.cba.muni.cz/prevencenemoci/

• Enrolment Statistics (Autumn 2017, recent)
  
• Permalink: https://is.muni.cz/course/med/autumn2017/BDZS011